Buffalo Jane Caviar.


Yee haw.

CHEESY BUFFALO CASHEW BASE:

¾ cup raw cashews

½ cup hot water

½ cup hot sauce

¼ cup nutritional yeast flakes 

Salt and pepper


THE OTHER HALF:

1 can black beans

1 can white beans

1 can corn

¼ red onion

¼ cup lime juice

Avocado*


Blend together your cashew base on high and set aside. Crack open the canned goods (19oz cans work great for the ratios involved) and give them a good rinse, mix together remaining ingredients in a bowl.

If you’ve got a few shakes, I recommend quickly pan frying the corn and nutritional yeast together with 1 teaspoon neutral oil first.


*if it’s payday

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