Taste of Sri Lanka's Eggplant Moju
October 12, 2014
Just a few days ago I went to The Forks in Winnipeg with Bill to soak in whatever Winnipeg has left to offer tourism-wise. The Forks is still alive and well and the goose shit was aplenty. We bought some veggie rolls from A Taste of Sri Lanka and heard from the chef his recipe for eggplant moju was online. Today I made the recipe to a tee and it turned out perfect. Serving aside savoury rice or noodles would be key.
The recipe can be found HERE.
Labels: a taste of sri lanka, eggplant moju, the forks, the forks winnipeg, vegan sri lanka, vegan sri lankan, winnipeg